Food Grade Silicone: This bread baking pan for homemade bread is made of high-quality. Mini loaf pan can withstand temperatures from -104 to 446 degrees Fahrenheit, suitable for ovens, microwaves, refrigerators, and dishwashers

Easy To Release: Our small loaf pans is made of flexible material and has a smooth surface that is non-stick. Simply gently squeeze the bottom of the cup and the loaf will pop out. Easy for hanging and store, keeping dry, saving space

Mini Bread Loaf Pan: Our banana bread pan, each rectangle cup size: 3.5 x 2.2 inch, depth: 1.25 inch. The design with hard handles on both sides makes it more convenient to move the pan while avoiding batter spills

Metal Reinforced Mini Loaf Pan: The upgraded silicone mini loaf pan has added a hidden stainless steel frame, combining the advantages of silicone and traditional metal mini loaf pans, non rusting, easy to carry

Multi-Funcation: Mini loaf pan is great for baking bread, rice krispies treats, mini meatloaf, mini loaves, muffins, brownies, cornbread, cheesecake, chocolate, panna cotta, pudding, homemade soap, ice cubes, etc

Returns, Refunds, and Replacements Products that are received faulty, damaged, or not as described are eligible for a return, refund, or replacement in accordance with the Australian Consumer Law (ACL). We are committed to ensuring all products meet the standards of quality and reliability expected by our customers. However, please note that we do not accept returns or provide refunds for change of mind. We encourage you to carefully consider your purchase to ensure it meets your needs and expectations.

Delivery Timeframe

Please note that we cannot guarantee the exact date of arrival, and the delivery timeframes (excluding weekends and public holidays) are as follows:

For customers in Victoria, approximately 7-10 working days; For customers in NSW, SA, ACT, and QLD, approximately 9-12 working days; For customers in WA, NT, and TAS, approximately 9-12 working days.