Choya plum liqueur is a Japanese alcoholic drink made from a type of plum called ume. The plums are soaked in a distilled spirit and sugar for several months, resulting in a sweet and sour flavored liqueur. It can be served chilled, on the rocks, mixed with soda water, or used in cocktails. Choya is a well-known brand of plum liqueur, and it's commonly enjoyed as a traditional aperitif or digestif in Japan. It's also used in cooking and baking and makes for a popular souvenir.

*Packaged Liquor Licence - 36305482
*We supports the responsible service of alcohol.
*Under the Liquor Control Reform Act 1998 it is an offence to supply alcohol to a person under the age of 18 years (Penalty exceeds $19,000).
*For a person under the age of 18 years to buy or receive liquor (Penalty exceeds $800)
*Buyers must be at least 18 years old and located outside a designated dry zone to buy alcohol.
*The supply of liquor is limited to Chinese white liquor, Japanese sake, spirits and wine.
*The supply of liquor limited a maximum of 48 units of liquor, of which a maximum of 12 may be chinese white liquor or spirits, per transation, per person, per day.

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